Tassie Dhaba is seeking an experienced Curry Chef to join our team in Launceston, TAS, we currently have 3 locations (Launceston, Beaconsfield & Port Sorell) with another one due to open in a few weeks. As a full-time Chef, you will be responsible for preparing and cooking a variety of delicious meals for our guests, ensuring the highest standards of quality and presentation.
What you'll be doing
Preparing and cooking a range of dishes from our diverse menu, ensuring consistency and quality when required
Planning Menu
Maintaining a clean and organised kitchen environment, adhering to all health and safety regulations
Collaborating with the kitchen team to develop new menu items and improve existing recipes
Providing excellent customer service and working closely with front-of-house staff
Monitoring stock levels and placing orders for necessary ingredients
Assisting with kitchen management tasks as required
Explaining and enforcing hygiene
Making sure the food is prepared according to dietary requirements and raise and resolve any issues in preparation
Estimate food and labor costs while ordering food supplies
Preserve and Maintain foods in freezer.
What we're looking for
Minimum 1 year of experience as a Chef in a hospitality or tourism setting with knowledge and working on Indian dishes.
Certificate IV Commercial cookery / Diploma in Hospitality qualification
Strong culinary skills and knowledge of a variety of cooking techniques
Ability to work efficiently and effectively in a fast-paced environment
Excellent time management and organizational skills
Strong attention to detail and commitment to maintaining high standards
Ability to work well in a team and communicate effectively with colleagues
Food safety and hygiene certification
Ability to work on week ends
What we offer
At Tassie Dhaba, we pride ourselves on providing a supportive and collaborative work environment. We offer a competitive salary, opportunities for career development, and a range of employee benefits, including discounted meals.
About us
Singh Foundation is the parent company which operates a diverse portfolio of businesses, namely leading hospitality venues, NDIS companies, hair & beauty salons, recruitment & IT based in Launceston, TAS. We are dedicated to providing exceptional dining experiences for our guests, with a focus on high-quality, locally-sourced ingredients and innovative cuisine. Join our team and be a part of our exciting journey!
Apply now to become our next talented Chef
